Experience the healthful blend of Supergrain Millet and Supergrain Jowar Millet in your favorite dishes!
Traditional Vermicelli can often be laden with maida, sodium, palm oil, saturated fats, and preservatives, posing health concerns. Our Sparkit Multimillet Vermicelli, enriched with Finger Millet (Ragi), Pearl Millet (Kambu), Foxtail Millet (Thinai), Kodo Millet (Varagu), and Little Millet (Samai), offers a powerhouse of micronutrients like vitamins and beta-carotene, ensuring significant health benefits. Similarly, Jowar, also known as Sorghum Millet or Juar, renowned as an ancient staple grain of India, is packed with calcium, iron, protein, and fiber, aiding in hunger satisfaction and reducing the risk of obesity.
Indulge in Vermicelli Upma, Kheer, and Noodles with a nutri-twist, harnessing the nourishing properties of millets for your well-being!”
Aaditya –
These soft textured jowar noodles and thin textured multi millet vermicelli are quick to cook (less than 5 mins), high in fiber, no maida or preservatives, and packed with iron and vitamin B. Ideal for preventing lifestyle diseases. Vermicelli are exclusive in the market.
Jagannath –
I stumbled upon these jowar millet noodles and multi millet vermicelli recently, and they’ve been a delightful surprise. They’re nutrient rich and delicious, also helps in tissue growth and detoxification. They’ve also helped me with digestive issues, and I love that they’re free from palm oil and MSG. A definite must try if you’re into tasty and healthy meal options
Jitendra –
From the first bite, these noodles and vermicelli impressed me. Light, easy to digest, with low GI and celiac support. Low glycemic index, no trans fat, and budget friendly highly recommend.
Siddharth –
As a mom, finding a rare and nutritious snacks that my kids will actually eat is a win. These jowar noodles and multi millet vermicelli are not only tasty and lighter but also packed with goodness. Kodo, Bajra, Foxtail, Semai, Ragi Millet in vermicelli gives each nutrition which we need. They’re easy on their tummies and mine too. Compared to the usual noodles like Maggi, these are a clear winner. No cholesterol, not fried just wholesome ingredients perfect for our whole family.
Nayana Gupta –
These jowar noodles and multi millet vermicelli are packed with fiber for digestion, boost antioxidant properties for health, and offer protein rich jowar without maida or MSG. We dont used to like Millets but Sparkit has made it a tasty and wholesome meal choice.
Aravind Sharma –
Love these and multi millet vermicelli and jowar noodles texture and taste, feels same as market noodles. A yummy and quick to cook (less than 5 mins) and high in fiber. No maida or preservatives means it’s healthy eating made easy. Foxtail, Bajra, Semai, Ragi and Kodo in vermicelli gives a nice nutrient boost, especially iron and vitamin B. Perfect for preventing lifestyle diseases. I like the noodles and vermicellis soft texture.
Aaditi Bambal –
I recently discovered these new product ‘jowar millet noodles and multi millet vermicelli’, and they’re a delightful surprise nutrient rich, delicious, and great for satisfying cravings guilt free. Jowar has super soft texture. They’ve even helped with my digestion, and I love they’re palm oil and MSG free.
Kailash –
From the first bite, I knew these noodles and vermicelli were something special. It tastes yummy. They’re light, easy to digest, and packed with goodness. Vermicelli helps me in low GI and it is also good for celiac disease. With their low glycemic index and no trans fat or artificial flavors, they’re a healthy option that won’t break the bank. Highly recommend.
Samarudhi Kadam –
These jowar noodles are soft and multi millet vermicelli is thin and are a nutritious hit with my kids and me. Kodo Millet in vermicelli adds essential nutrition with other 4 millets (kodo, bajra, ragi, semai). They’re light on tummies, unlike Maggi, with no cholesterol or frying just wholesome goodness for the whole family.
Priti –
I can’t get enough of these jowar noodles and multI millet vermicelli. They’re packed with fiber, which helps keep my digestion on track. Plus, they boast antioxidant properties, which I ‘m all about for staying healthy. The jowar and multI millets adds a good amount of protein, carbs and dietary fiber making them a nutritious choice. And knowing they’re free from maida and MSG gives me peace of mind. A tasty, wholesome meal option.